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Baked Goods Fundraiser a Sweet Success for Threatened Species Day
On Tuesday 26 August, our Sustainability Leaders and Green Team hosted a delicious baked goods fundraiser in recognition of National Threatened Species Day on 7 September. The stall was brimming with cookies and brownies, lovingly baked and eagerly snapped up by students and staff alike.
Thanks to the generosity of our school community, we successfully raised funds that will go directly to the Campaspe River Landcare Network. This contribution will support their important ongoing work in managing and protecting our local threatened species, ensuring that these unique plants and animals continue to thrive in our environment.
The event was not only a fundraising success but also an opportunity to raise awareness about the challenges faced by threatened species in our region. A special thank you goes to the Sustainability Leaders and Green Team for their organisation, creativity, and commitment to making a difference.
Every cookie and brownie sold has helped make a positive impact – proof that even the smallest actions can help protect our natural environment.
